Spring Seef

Coming off a winter with zero chances to ice fish any of Connecticut's deep-water lakes, I had been itching to visit one in a kayak this spring. It took a little help during Holy Week for my cards to line up right. With a day off of work, kids in school, and ideal weather conditions, excitement levels were through the roof as I drove north last Thursday.

When I finally launched at 8:30, it was 46 degrees with fog thick enough to make me question how well I knew my surroundings. Later in the morning, when it eventually burned off, temps spiked over 20 degrees. Thankfully there was little to no wind to speak of, making the surface of the lake smooth as glass and allowing sound to carry more than usual. The loud and eerie calls from a handful of loons fishing nearby reminded me of time spent on Woods Pond in Maine as a kid.

rigged & ready 

After peddling halfway to the planned starting point, I saw a fish eat on the surface close enough to warrant a hasty cast. It resulted in a reactionary strike and a long-distance release, but it was a welcomed sign of activity to come. As I approached the deepest bowl of lake, there were two gents drifting in a small jon boat – the only other anglers on the entire body of water.

My game plan was the same in the kayak as it was when I have been fortunate to ice fish here: vertical jigging with soft plastics and metal spoons to imitate the lake's main forage of landlocked alewives. Whether my fish finder was not up to the task or I still haven't fully dialed-in the unit yet, I couldn't see my jig or targets on screen in detail like I usually do while on the ice. Though still confident in my method and the spot to keep doing what I was doing, part of me felt like I was fishing blind.

glass

soft plastics

That method consisted of jigging on bottom and up through the water column with occasional pauses in hopes a chasing trout would pounce on my offering. More than few times I stopped to cast at the ever increasing number of trout feeding on top. Some of the takes were gentle sips while others were a porpoising action that revealed flanks of spotted silver and copper. There were unmistakably large fish in the mix. I reached over the side of the kayak and cupped in my hand what they were eating—small midge that were emerging from the lake bottom about 75-feet underneath. As the sun started to peak out, the hatch shifted from midge to larger stone flies. It was a sight to see.

elephants eat peanuts; big trout eat midge

a stonefly takes flight

The brown trout eating on the surface were keyed in on bugs, wanting not much to do with the baitfish offerings I presented them. Never during the trip planning stage did I ever think a fly rod and assortment of dry flies would be needed. I hooked and lost one more on the surface, but ultimately decided my time would be better spent targeting the trout I couldn't see eating herring down below.

During one of the many retrieves with a lead head and soft plastic, something heavy doubled over my new St. Croix rod on its maiden voyage. With the water so clear, I got the first look of the fat seeforellen brown trout when it was still more than 10 feet deep. I had stared down at many silvery trout on this lake through holes in the ice, but never before in open water. The sharp single hook of the jig was firmly planted in the trout's jaw, yet the jerky headshakes and barrel rolls on its way up from the depths had me muttering a hybrid of prayer and cursing. When it finally came within arm's length, I slid the net under the weight of its body, hoisted up, and let out a sigh of relief.

On a bump board on my lap, the fish measured a hair over 22-inches. More impressive than its length though, was its girth. This trout was built like a Mack truck—a body type achieved on a healthy diet of fish, not just bugs. The population of illegally-introduced alewives in this lake is booming, and the seeforellen strain stocked here are taking full advantage.

herring eater

seeforellen

catch & release trophy for CT waters

After admiring the trout in the water, one of the heaviest I have ever landed in Connecticut, it kicked away strong, straight back down to whence he came. It was an awesome feeling and affirming moment. The idea of a solo kayak mission on this body of water had been consuming me for months since the winter that never was. While I may never luck out with the same extraordinary conditions again, it was satisfying to know that I could pull this type of trip off and have a chance to catch big trout like that, or bigger. 

Morning grew late and the fog completely burned off, revealing a bright blue sky and a completely different day than when I started. It was darn right hot out for April. The amount of fish eating up top dwindled. I missed one more solid hit just off bottom. My time on the water was growing thin, but the long peddle back to my truck was an enjoyable one. I hugged the shoreline and snuck right up on a pile of largemouth bass of impressive size, yet couldn't coax one into biting a tube. There were two bald eagles perched in a tree along the last leg of my journey back. A fitting way to finish an outing that I will look back on for as long as I'm around. 

a gorgeous body of water

had to pullover for this on the way home; spring in New England

celebratory libations

One-Day Season

Last weekend's short-lived arctic blast produced just enough ice in Connecticut for one memorable day of hardwater fishing. Knowing this was essentially a one-day season, we got an early start and had lines in the water before first light. The little ice we had was strong and crystal clear. The first spud into it sent a loud reverberation across the waterbody. By mid-morning the ice was turning grey with air bubbles. By early afternoon, there was more water on top than there was ice below. It was time to go home. 

Those hours in between though were glorious. It was a scalding hot bite at times; the type of action you dream about when a lake or pond first freezes over. There was a point when I had three of my allotted six lines out of the water at once because I was unhooking fish and rebaiting tip-ups. Four of us fished together and we all caught our target species of northern pike, with a few good ones in the mix. A highlight for me was catching three of them by rod and reel. Something I have been exploring more of and recently wrote an article about.

It's not lost on me how lucky I was to get in a few hours of ice time this winter. The stars and moon aligned with the conditions, timing and location. For how crappy this winter has been in terms of local hardwater opportunities, this was an outing I will never forget. 

Taste of Summer

An 11:30 a.m. low tide and 50-degree air temp helped form my decision. The plan was to rake local quahogs for a Sunday feast of stuffed clams and clams casino. After having success at this particular spot in September, confidence was high that I would find hard shells where I left them. That morning I layered up like it was a winter steelhead trip and waded into the 41-degree Long Island Sound. 

The tool for this is a long-handled rake with steel tines protruding from a wire basket on its business end. When the tines come in contact a clam, there is a distinct feel and sound that helps differentiate between a quahog and say a rock or empty shell. Let me cut to the chase and admit that I didn't hear any good sounds while raking that morning. I tried out deep, in shallow, and even on an exposed flat at dead low tide. For more than an hour, I moved all over the place and used muscles I didn't know I had, yet never zeroed in on where the bivalves were burrowed. 

One thing I learned is that I still have a lot to learn when it comes to clamming. Perhaps they were in water deeper than I could wade. Or maybe the clams were buried deeper in the sand and mud than the rake could reach. This is not a heavily pressured area, so I know it hasn't been picked over. Wherever they were, it wasn't where they were just a few months ago.

On to plan B. 

There was just enough time to call an audible. My wife and daughters were coming to meet me and friends at the beach for lunch. I reached them before they left the house and requested another tool for a different kind of clamming. Soft shells, affectionately known by many as "steamers", are also found in this general vicinity, but in a precise area buried under a specific substrate. 

While the quahogs here live in soft sand and mud in open water, the steamers prefer life under a rocky bar that extends perpendicular to the beach. Getting at them requires a short-handled tool, like a garden claw or trowel. Instead of wading and raking in water, this method consists of kneeling and digging on dry land during the low tide window. My tactic is to throw a heavy rock on the bar to see where the soft shells spit sea water from their siphons. In the summer, one toss of a softball-sized rock could unleash several clues on where to pinpoint digging efforts. On this day, nothing. Zip. Nada. 

Instead of calling it quits, I dug a trench where they'd normally be and, sure enough, I found one about six inches down. It was a slow slog, but I kept at it and they came in small bunches of two or three every couple minutes. It was hard work for an appetizer, but I was pot committed (pun intended). The take home count was around 50 steamers, which is a perfect quantity for our family of four. Everyone was happy for a taste of summer; broth, butter and all. 

While I didn't come home empty handed, I did strike out on my original plan. Winter clamming for quahogs is something I'd really like to focus on. It goes to show, no matter how much time we spend on the water, there will always be so much more to learn. 

Winter Purgatory

Usually my inaugural fish each year is caught while ice fishing in Connecticut. It goes with saying that wouldn't be the case this year. Every day this month at the climate station in Bridgeport has been warmer than normal. The average monthly temperature there of 40.1°F is 8.4° above normal. The same goes for Hartford where the second warmest January on record is underway, 9° higher than average. For ice anglers and snow lovers, we are stuck in winter purgatory; a seemingly permanent state of early March.  

With no ice fishing opportunities within a two-hour drive, I have been looking for other ways to scratch the itch. I had a few hours to myself on a recent afternoon and decided to spend them along a stream I had not seen since May. A fresh rain had the flow in its sweet spot. I started out with the dry-dropper method and never strayed from it. The first combo of flies was my go-to; a #14 Stimulator dry with an #18 bead head pheasant tail nymph trailing below it. Kneeling on the bank beside a familiar riffle, I watched a small wild brown trout attack my dry fly. A surface eat in mid-January for my first fish of 2023. I'll take it. 

After several drifts with no love for my nymph selection, I swapped it out for more of an attractor pattern; a trusty San Juan Worm. That seemed to get their attention and a couple more wild browns quickly came to the net, each slightly bigger than the previous. I also missed one or two others due to late sets on the dry fly. It felt good to wield a fly rod again and shake the rust off. No native brook trout on this trip, and what the browns lacked in size they made up in their beauty. Just gorgeous creatures. 

The second and last stop of the afternoon was a short drive downstream. There were trout rising to what I believe were small winter caddis. I didn't bother embarrassing myself with a cast in this shallow, slow stretch; instead I just watched them feed for a while. I walked up to the next riffle and missed a fish on top during my first drift. That was it. A couple hours of fresh air and a few tight lines. It may not have been ice fishing, but to quote a legendary Stones tune, "you can't always get what you want, but if you try sometime you'll find you get what you need."

The Waiting

The late, great Tom Petty said it best: "the waiting is the hardest part." That's how I and many other ice fishermen feel this winter staring at forecasts and hoping something will change. The issue is not just in Connecticut; since the New Year, large swaths of the Northeast and Midwest are experiencing a lengthy period of above normal temperatures. January thaws are nothing new, but it's hard to remember a sustained stretch of winter warmth like the one we're experiencing now.

I enjoy learning about weather, yet I don't pretend to fully understand all of the reasons causing this particular pattern that we're stuck in. Like the complex Pacific jet and the North American ridge that have been blocking the deep cold air bottled-up in the Arctic. Aside from the elephant in the room that is climate change, there are a lot of moving parts. 

Winter is far from over and we are due for a strong cold spell. However, the days are getting longer and the sun is getting stronger. Ice fishing seasons are always on barrowed time, but this winter, more than most, that seems to be true. We only have a few more weeks to turn the bus around. 

My friend Jeff landed this northern pike on the lone flag of our short-lived ice season

It's crazy how we got here. Only a few weeks ago, right around Christmas, I thought we were off to a banner start to the ice season. A string of frigid days and nights locked up ponds and even some larger lakes in northern Connecticut, enough for eager anglers to squeeze in a few days of ice fishing. My buddy Jeff and I were fortunate to get out one of those days. We fished on three-inches of strong, clear ice. Optimism was high for some classic 'first ice' action. That was not to be. While we were both more than happy to be out there, Jeff got the only flag of the trip and made it count with a feisty northern pike that we watched battle its way to the hole under our feet. 

Things went to crap pretty quickly in the days after that. I went on a family trip to the Catskills for New Year's Weekend—not a lick of snow to be seen. By the time I got back, any ice we once had wasn't strong enough to fish on any more. The real kicker though was having to nix my bucket list birthday trip to the shores of Lake Michigan. For years, a friend and I have been talking about pulling the trigger on hiring a guide to put us on the world-class giant trout fishery in Milwaukee Harbor. Southeastern Wisconsin had early ice around the same time Connecticut did, but the warm stretch during the first two weeks of January killed it. Just today I had to cancel my hotel and flights. Woof. 

God willing I get another crack at that Milwaukee trip in the future. In the meantime, I have my fingers and toes crossed in hopes of a local cold snap that makes just enough ice for us to scratch our hardwater itch. All I'm asking for is the chance to jig up a few trout and chase a few pike flags. We've waited long enough. 

Tight lines and be safe out there. 

Dogs on ice. Mustard only.

WTF